<h3>UPDATE: SOLD OUT!</h3><h3>"In Bloom" Spring Wine Dinner at Early Mountain</h3>You are invited to our spring wine dinner on Saturday, May 4th, at 6:30 PM.&nbsp;&nbsp;Join us for an unforgettable evening of culinary excellence set in a breathtaking garden setting. Enjoy dinner on our extended patio where you'll experience the beauty and energy of spring's awakening, paired perfectly with exceptional food and wine. Each course is a tribute to the vibrant flavors of the season.&nbsp;A taste of what is in store:&nbsp;Canapé:&nbsp;Kick off the evening with our Mini Ramp Tartine, adorned with Radish, Dill, Parsley, Pickled Ramp, and a Sunny Side Up Quail Egg, perfectly paired with EMV Brut Spritz.&nbsp;First CourseSweet Crab, elegantly served with Petit Pois Panna Cotta, Young Coconut, and Toasted Coriander, accompanied by the delicate notes of EMV Petit Manseng '22.&nbsp;Second CourseFusilli Pasta with Carrot, Spring Onion, Black Pepper, and Parmesan Reggiano, complemented by EMV 2022 Madison County Chardonnay.&nbsp;EntréeProsciutto Wrapped Veal Tenderloin, accompanied by Poached Asparagus, Oyster Mushroom, Confit Potato, and Rosemary Veal Glacé, paired with the robust flavors of EMV 2022 Madison County Cabernet Franc.&nbsp;DessertConclude the evening on a sweet note with our Meyer Lemon Bar, featuring Elderflower Poached Rhubarb, Toasted Almond, Whole Oats, and Rhubarb Froyo, alongside the exquisite Chateau Les Justices Sauternes, 2018, from Bordeaux, France.&nbsp;Reserve your place for an unforgettable night of exquisite dining and wine pairings, where each course celebrates spring's vibrant flavors—limited to 50 guests. $165 per person.&nbsp;Vegetarian options are available upon request. Vegan accommodations are not available for this event. Please specify dietary restrictions when booking. Thank you for understanding.